Lasagna bolognese

(ask for glutenfree) Spaghetti Amalfi sauce with mussels, vongole, shrimps, squid, prawns, cherry tomatoes and parsley

€ 27.50

(vegan and gluten free) Risotto with mushrooms and truffle

€ 24.50

Homemade ravioli stuffed with shrimps and served with saffron sauce

€ 25.00

(ask for gluten free) Tagliatelle with calf ragôut, truffle sauce and vegetables

€ 23.00

(vegan) Fusilli with vegetable's ratatouille, black olives and vegan basil pesto

€ 22.50