Beste Gerechten in Amsterdam
Grilled Beef Burger
Aubergini Restaurant
Grilled beef burger, premium low fat, home made and flavoured with parsley, bell pepper and red onion, topped with lettuce, pickled cabbage, tomato and chef's grill sauce on a multi-seed daily fresh bun
5.0
3 ratings
€
Hoofdgerechten
Dal Bhat Tarkari
Annapurna Kitchen | Indian and Nepalese Food Restaurant
A popular Nepali vegetarian dish Served with dal, vegetable curry, saag aloo and achar. Een beroemd Nepalees vegetarisch gerecht. Geserveerd met dal, groentecurry, spinazie- en aardappelcurry en atjar.
5.0
3 ratings
€ 23.95
Hoofdgerechten
Vondel
Parakeet
mexican pulled pork, crumbled feta, pickled jalapeños, radish, pomegranate. Served with house-fried corn chips, white quest, red salsa, sour cream, guacamole, lettuce and cilantro
5.0
3 ratings
€ 16.00 / 26.00
Hoofdgerechten
Adana Kebap
KEYF CAFE RESTAURANT
Spies van traditioneel pittig gekruid lams en rundergehakt
5.0
3 ratings
€ 23.95
Hoofdgerechten
Vis en Seizoen
The Lobby Nesplein
Fish and Season
5.0
3 ratings
€ 29.00
Hoofdgerechten
Roastary Chicken Original
The Roastary Bar Bistro
Hele of halve relaxed gegrilde en gepekelde kip van het spit, met saus naar keuze.
5.0
3 ratings
€ 19,25 / Halve kip: 11,50
Hoofdgerechten
Spicy BBQ Chicken Wings
Lakhay - Nepalese & Tibetan Restaurant
Grilled chicken wings marinated with Nepalese spices.
5.0
3 ratings
€ 8.95
Voorgerechten
Kippenlevertjes
Sallora Amsterdam
Gebakken in ui en knoflook met mediterraanse kruiden
5.0
3 ratings
€ 9.95
Voorgerechten
Anchoa
Parallel Amsterdam
ansjovis, brioche, pancetta, bruine boter, peer
5.0
3 ratings
€ 7.00
Voorgerechten
Tacos de Carnitas
Louie Louie
met refried pulled pork, salsa roja & zoetzure komkommer — 2 stuks
5.0
3 ratings
€ 11.95
Voorgerechten
Beetroot Cutlet with Coconut Black Eyed Peas Stew
Miri Mary Indian Restaurant
Green pea stuffed beetroot patties, spiced black eyed peas served on coconut stew topped with white onion, and mint chutney _Usal & Beetroot Tikki Chaat_ G | SE
5.0
3 ratings
€ 12.00
To Share
Chole
29 Spices
Indian chickpeas cooked with onion, tomato, ginger, garlic and homemade spices. Served with Rice
5.0
3 ratings
€ 15.00
Hoofdgerechten
Butter Chicken
Manzil Indian Restaurant
Creamy tomato-based curry with tender pieces of chicken, simmered in rich buttery sauce
5.0
3 ratings
€ 22.50
Hoofdgerechten
Lamb Madras
Akbar Indian/Indiaas Restaurant
Medium hot, lamb meat curry cooked in an assortiment of spices, mainly originating from South of India
5.0
3 ratings
€ 13.50
Hoofdgerechten
Bruschette
De Pizzabakkers Willemsparkweg
vier knapperige bruschette met wisselende toppings
5.0
3 ratings
€
Voorgerechten
Phad thai
Muang Thai
Thaise noedels met tofu, vissaus, azijn, taugé, prei, eieren en pinda
5.0
3 ratings
€ 12.50
Hoofdgerechten
Chicken Bhuna
Seven Chakra Indian Restaurant
The meat or fish is served in a well-seasoned curry with onions, tomatoes, peppers, herbs, garlic and garam masala. De vlees of vis wordt geserveerd in een goed gekruide curry met uien, tomaat, paprika, kruiden, knoflook en garam masala
5.0
3 ratings
€ 22.00
Hoofdgerechten
Mochi
Veganees | Vegan Aziatisch Streetfood Restaurant
Belgian chocolate · yuzu · passion fruit
5.0
3 ratings
€ 7.5
Desserts
Seafood Mixed Set
Ku Kitchen & Bar
8 pieces with topping
5.0
3 ratings
€
Sushi
Sweet and Sour Pork Tenderloin
Sichuan Restaurant Amsterdam
A regular dish in the Chinese home cooking repertoire. Crispy on the outside but tender inside, this dish also perfectly matches with the sweet and sour flavor, and just a tiny hint of spiceness to enhance its aroma.
5.0
3 ratings
€
Hoofdgerechten
Vietnamese Spring Rolls
Bar Valdi
(X8)
5.0
3 ratings
€ 7.00
Bijgerechten
Mini Sambar Idly
The Madras Diaries
A choice of steamed idly (steamed rice cakes) in piping-hot, spiced sambar – roasted and spiced dal with a drizzle of aromatic homemade ghee. Contains: Milk
5.0
3 ratings
€ 8.50
Voorgerechten
Chicken Tandoori
Annapurna Kitchen | Indian and Nepalese Food Restaurant
Chicken legs marinated in yogurt with ginger-garlic paste and homemade tandoori spice-mix. Kippenpoten gemarineerd in yoghurt met gember-knoflookpasta en een zelfgemaakt tandoori kruidenmengsel.
5.0
3 ratings
€ 18.95
Hoofdgerechten
Octopus
Zoldering
Portobello XO, Mierikswortel, Gezouten Citroen
5.0
3 ratings
€ 23.00
Hoofdgerechten
Burned Cheese Cake
Night Kitchen Amsterdam
Oven baked Cheese Cake with Riesling Compote
5.0
3 ratings
€ 12.00
Desserts