Beste Gerechten in Amsterdam
Pani Puri
Rasoi
Fried hollow and crispy dough balls filled with mint and tamarind flavoured spicy water and mashed potatoes. Six pieces per serving
4.4
5 ratings
€ 8.00
Voorgerechten
Nan (plain)
Seven Chakra Indian Restaurant
4.4
5 ratings
€ 4.00
Bijgerechten
Eendenbout
Van Speyk
geconfijt, met zuurkool en een saus van 'IJ wit' bier en Zaanse mosterd
4.4
5 ratings
€ 24.50
Hoofdgerechten
Eendenborst
The Uptown Meat Club
Op de huid gebakken eendenborstfilet met een groene salade en rode wijn-kersen saus
4.4
5 ratings
€ 24.95
Hoofdgerechten
Spinazie Sabzi
A Beautiful Mess - Amsterdam
Roergebakken spinazie met knoflook, komijn, koriander en rozijnen
4.4
5 ratings
€ 9.50
Bijgerechten
Mongolian Beef
Sichuan Restaurant Amsterdam
Another innovation from us with a popularity that lasted for 30 years.
4.4
5 ratings
€
Hoofdgerechten
Baghali polo ba mahiche
De Aardige Pers (Saman)
Mixed rice with dill and broad beans, served with lamb shank and saffron rice
4.4
5 ratings
€ 22.95
Hoofdgerechten
Culurgiones Ogliastrini al Ragù
Vicio Il Mastro Pastaio - Italian Restaurant in Amsterdam
Ravioli hand-sealed one by one by Vicio, in the shape of a wheat ear, filled with mint potato pecorino cheese, seasoned with beef ragu, wild fennel seeds and pecorino cheese
4.4
5 ratings
€ 26.00
Pasta
Burrata
Restaurant De Belhamel
Kalamata tapenade, zuurdesem baguette van Stadsbakkerij AS / from Puglia, Kalamata tapenade, sourdough baguette from Stadsbakkerij AS
4.4
5 ratings
€ 18.00
Voorgerechten
Caesar salade
Petit Lou
Little gem salade, avocado, gepocheerd ei, zongedroogde tomaat, parmezaanse kaas & croutons
4.4
5 ratings
€ 14.00
Salades
Kip in 't pannetje
Restaurant 't Zwaantje
'Kip in 't pannetje' met frieten en salade
4.4
5 ratings
€ 18.75
Hoofdgerechten
Zeebaars
Petit Caron
beurre blanc – aardappel – little gem
4.4
5 ratings
€ 75.00
Hoofdgerechten
Kipsaté
Cafe Kale
Van kippendij met sla en krupuk
4.4
5 ratings
€ 19.00
Hoofdgerechten
Kozhi Chettinad
The Madras Diaries
Served with fluffy Sona Masoori Rice. A traditional rustic dish from the Chettinad Region – succulent boneless chicken cooked in a spice accentuated curry base and secret handground aromats. Contains: Nuts
4.4
5 ratings
€ 18.00
Hoofdgerechten
Paneer Tikka Masala
Cuisine of India | Authentic Indian Restaurant in Amsterdam
Roasted piece of Indian cheese cooked in a thick curry sauce, with tomatoes, coriander leaves, bell pepper and cashew nuts
4.4
5 ratings
€ 15.99
Hoofdgerechten
Wagyu carpaccio
Mr. Sam
wagyu A5, crispy quinoa, wasabi citrus dressing
4.4
5 ratings
€
Voorgerechten
Lasagne
Ristorante Pizzeria Piccolino
Classic lasagne with meat sauce
4.4
5 ratings
€ 15.00
Pasta
Bruschettone Capresina
Ristorante papa Carlo
Bruschetta with tomatoes, Italian buffel mozzarela with basil
4.4
5 ratings
€
Voorgerechten
Char Kway Teow
Maleis restaurant Wau
Stir-fried rice sticks with fish paste, shrimps, bean sprouts and chives. Served with sambal belachan and lime
4.4
5 ratings
€ 17.90
Hoofdgerechten
Steamed cha siu bao
Hoi Tin
Steamed cha siu bao
4.4
5 ratings
€
Voorgerechten
Half chicken
Van 't Spit
Our local, free-range chickens are marinated for 24 hours to ensure rich flavours. They are then grilled and glazed with our homemade marinade. Hallal? Yes they are!
4.4
28 ratings
€ 16.00
Hoofdgerechten
3 kinds sashimi or tuna-avocado
Japans Restaurant Umeno
Choice of 3 kinds sashimi or tuna-avocado
4.4
13 ratings
€
Voorgerechten
Raviolo all'uovo
Assaggi
Ravioli 24 egg yolks filled with Buffalo ricotta and spinach, placed on a Datterino tomato sauce
4.4
13 ratings
€ 24.50
Pasta
Salmon Lover Bowl
Poké Sisters
Salmon, wakame, cucumber, corn, avocado, sriracha mayonnaise, nori tempura chips and masago
4.4
16 ratings
€ 14.95 / 16.95
Hoofdgerechten
Le Classique
Cannibale Royale Rozengracht
Topped with crispy bacon, aged cheddar, sautéed onions, lettuce and a fresh mustard mayo
4.4
16 ratings
€ 15.00
Hoofdgerechten