Entrecote al champignon

Main Courses - Piatti Principali

Grilled sirloin steak in a creamy sauce with seasonal wild mushrooms

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Layers of roasted eggplant, napoletana tomato sauce, mozzarella and basil

€ 15.90

Roasted rolls of chicken fillet rubbed with fresh herbs and wrapped in pancetta (Italian bacon) served with cheese sauce

€ 20.90

Slices of pan fried pork fillet topped with Prosciutto di Parma with balsamico served with creamy sauce

€ 21.90

Classic italian dish with veal shank, celery. onion, carrot and tomato sauce

€ 25.90