Vegetable Madras or Vindalo

Side Dishes

Vegetables in a hot, thick curry cooked with an assortment of hot spices

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Indian cheese and spinach or potato cooked in butter and aromatic spices

2 ratings

€ 10.00

Aubergine (from the tandoor) in sauce

1 ratings

€ 12.50

Chickpeas in mild curry sauce (medium hot)

€ 10.00

Fresh seasonal vegetables

€ 10.00

Indian lentils cooked with butter, tomatoes and spices

€ 10.00