Plateau de Cannibale for Two
Bones
A selection of our best: smoked pork belly, Käsekrainer sausage, Cannibale ribs, roasted chicken and short rib, served with house pickles and house-made sauces. Perfect for sharing!
4.4
5 ratings
Geweldig
Goed
Gemiddeld
Matig
Slecht
Reviews (5)
Oud / nieuwRa S
15 oktober 2024
Daniel
9 november 2024
M LWL
5 juli 2024
Facey
9 juli 2024
Martijn Wils
26 augustus 2024
Meer in Bones
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Slowly smoked ribs served with sauce and sticky glaze. Made from locally sourced organic pigs
4.7
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Whole roasted chicken marinated in parsley and lemon butter with rosemary
4.8
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Short Rib
Tender, locally sourced organic beef rib, approximately 350 grams, marinated in our signature house rub and grilled to succulent perfection. Served with chimichurri
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Lobster Tail
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