Branzino al forno con pomodorini, olive e capperi

Main course

(gluten free) Seabass filet cooked "al cartoccio" with cherry tomaten, black olives, capers

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Vegan lasagna with vegan bolognese sauce and green asparagus

2 ratings

€ 22.50

(gluten free) Grilled black angus entrêcote with rucola, Parmesan, balsamico dressing, roasted potatoes and vegetables

2 ratings

€ 33.50

Seared pan chicken fillet with Marsala wine, mashed potatoes and roasted spring onions

€ 28.50