Daal Tarka
Daal
Hearty yellow lentils slow-cooked with fresh garlic, onions, and tomatoes, finished with a tempering of spices for added depth.
Geweldig
Goed
Gemiddeld
Matig
Slecht
Meer in Daal
Dal Makhani
A harmonious blend of urid beans, red kidney beans, and yellow dal, slow-cooked in a creamy, buttery sauce with a hint of milk.
4.9
2 ratings
€ 24.95
Aloo Tama Bodi
A classic Nepali dish featuring potatoes, tender bamboo shoots, and black-eyed beans in a rich, spiced curry with a subtle hint of tanginess.
€ 22.95