Prosciutto di Parma

Tartar of beef tenderloin, balsamic onions, lovage and rucola

€ 26.00

Salad of roasted chicory, roasted pumpkin, and black currant

€ 19.00

Soup Jerusalem artichoke, sauteed porcini mushrooms served with flat bread with stracchino

€ 24.00

Chargrilled quail with roasted parsnip, red cabbage and raisons

€ 26.00