Quinoa and chickpea salad

Starter

with roasted fennel, carrot, tahini dressing and hazelnuts

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filled with mushrooms with chestnut purée, sage and apple-Jerusalem artichoke sauce

4 ratings

€ 13.00

corn broth with potato, coriander, sour cream and capers

€ 10.25

with romesco sauce of pistachio and leek leaves, leek oil, sour cream, chives and toast

€ 11.50

with fried pumpkin, cavalo nero, puffed rice and shiso leaf oil

€ 11.50

with popcorn beurre blanc, cantarelle, baby potatoes, sorrel and tempeh crumble

€ 11.50