Jamon Iberico

San Marzano tomato sauce – buffalo mozzarella – Grana Padano – black pepper – EVO oil from Puglia – fresh basil

€ 19.00

Fiordilatte mozzarella – tomato sauce – ventricina (spicy salami) – n’duja – stracciatella Pugliese – EVO oil – basil

€ 22.00

Black truffle and mushrooms cream – Fiordilatte mozzarella – fresh mushrooms – Grana Padano – fresh black truffle from Umbria – basil

€ 29.00

Fiordilatte mozzarella – smoked salmon – lemon cream cheese – fresh basil

€ 27.00

Fiordilatte mozzarella – semi dried cherry tomatoes – stracciatella Pugliese – toasted pistachio – Grana Padano (suggestion: add Mortadella +5)

€ 22.00