Tonkotsu

Ramen (broths)

In French cuisine, it is a crime to boil your broth on high heat. It will ruin the taste, but the contrary is actually true too. Our tonkotsu is thoroughly boiled with the highest quality pork bones until a creamy emulsion is created. This gives the soup a rich and refined depth.

4.1

24 ratings

Geweldig

Goed

Gemiddeld

Matig

Slecht

Reviews (24)

Oud / nieuw

Eunice Shin

10 april 2025

fiona pries

12 april 2025

Chelsea Claire Fortuin

12 april 2025

Y W

13 april 2025

Çağlar AYDIN

5 april 2025