Seaweed salad

Deep fried marinated koya tofu with vegan mayo

€ 12.00

Deep fried tofu with dashi broth, ginger and spring onion

€ 8.50

With yuzu onion dressing

€ 9.50

Crispy aubergine with miso glaze

€ 10.00

Boiled young soy beans with himalayan salt

€ 5.50