Chef's famous ribs

Classics

Fall of the bone ribs with HoW's bbq sauce served with fries en coleslaw

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180 gram steak with Argentinian chimichurri, green asparagus & fries

€ 25.00

Marinated coeur the boeuff tomato's with fresh strawberries, black pepper, basil, balsamic glaze, pinenuts & focaccia

€ 17.50

Stuffed with ricotta & spinach served with green asparagus, hazelnuts, lime & herb butter, add buratta? +3,5

€ 23.50

Marinated chicken thigh with peanut sauce from Bartje Boemboe, fries, prawncrackers, Indonesian atjar & fried onions

€ 21.00

"Classic" Caesar salad with parmesan, croutons & egg - chicken or avo Add bacon? +1

€ 17.50