Al ragú

Gnocchi in a creamy gorgonzola sauce

€ 16.00

Fiocchi filled with cheese & pear, in a sauce of gorgonzola topped with walnuts

€ 18.50

Ravioli in a creamy truffle sauce topped with fresh truffle

€ 22.50

Fiocchi filled with bacon & fontina cheese, in a sauce of leek & gorgonzola

€ 18.50

Scrigni filled with a mix of porcini mushrooms & potato in a creamy truffle sauce

€ 17.50