Sea bass (whole fish oven-baked)

citrus | red pepper | wine

€ 17.50

smoked potato foam | seaweed caviar | fresh truffle

€ 17.50

goat's curd | bronze fennel | pecorino

€ 17.50

burrata foam | basil | pimento

€ 17.50

4.00 * | 3 oysters + Crémant

€ 18.50