Hot & Hot

The soul of our hotpot begins with the broth. Choose the iconic Clear Chili Oil Spicy Soup — bursting with Sichuan peppercorns and over 20 hand-roasted spices — or go for a gentle contrast with our Tomato or Wild Mushroom broth. Or enjoy both in one pot, just like home in Sichuan.

Thinly cut, richly marbled beef, perfect for a quick dip in the spicy broth. A must-have on every table.

Crisp, bouncy, and full of texture. Dip for exactly seven seconds — the classic Sichuan way.

Tender pork belly, chilled and drenched in our house garlic sauce. Savory, aromatic, and completely irresistible.

Made fresh in-house daily. Delicate shrimp paste scooped into fluffy, juicy balls — soft in texture, big in flavor.