Sagardi Amsterdam
Claim4.5
142 ratings
4.5
142 Ratings
🔥 Aanbevolen gerechten
Turbot
€ 12.00
5.0
7 ratings
Fish Dishes
Galician PREMIUM cured beef carpaccio
€ 24.00
5.0
5 ratings
Starters
Grilled morcilla
€ 18.00
4.8
5 ratings
Starters
📋 Menukaart
Starters
Galician PREMIUM cured beef carpaccio
Galician PREMIUM cured beef carpaccio
5.0
5 ratings
€ 24.00
White tuna belly with anchovy fillets from Getaria
White tuna belly served with anchovy fillets from Getaria
5.0
4 ratings
€ 20.00
Chargrilled baby leeks from Zarautz
Chargrilled baby leeks from Zarautz
5.0
1 ratings
€ 10.00 / 16.00
Grilled morcilla
Grilled "morcilla" (black pudding) from Biscay
4.8
5 ratings
€ 18.00
Iberian ham croquettes
Iberian ham croquettes
4.7
13 ratings
€ 18.00
Traditional grilled txistorra
Traditional grilled "txistorra" (Basque sausage) from Orio
4.6
22 ratings
€ 11.00
Red tuna tartare from the almadraba of Barbate
Red tuna tartare from the almadraba of Barbate with "guindilla" peppers from Ibarra
4.3
4 ratings
€ 26.00
Charcoal-roasted pâté de campagne
Charcoal-roasted pâté de campagne
€ 19.00
Salads
Fish Dishes
Turbot
Daily wild fish from our North Sea
5.0
7 ratings
€ 12.00
Cod with Biscay sauce
Cod with Biscay sauce
5.0
2 ratings
€ 31.00
Octopus with seasonal vegetables
Octopus with seasonal vegetables
4.4
5 ratings
€ 35.00
Monkfish
Daily wild fish from our North Sea
4.0
4 ratings
€ 12.00
Seabass
Daily wild fish from our North Sea
1.0
1 ratings
€ 12.50
Red tuna from the almadraba of Barbate
Red tuna from the almadraba of Barbate with pisto and "zurrukutuna"
€ 29.00
Meat Dishes
Duck breast from Iparralde
Duck breast from Iparralde with cider apples
4.8
4 ratings
€ 25.00
PREMIUM matured beef
PREMIUM matured beef (min. 4 weeks)
4.6
40 ratings
€ 12.50
Farmhouse pork ribs
Farmhouse pork ribs
4.5
8 ratings
€ 29.00
Txuleton vaca matured beef
Matured beef, minimum 1000-1300g
3.0
5 ratings
€ 9.70
Beef sweetbreads with artichokes
Beef sweetbreads with artichokes
€ 32.00
Mature-beef sirloin
Mature-beef sirloin with pisto and piquillo peppers
€ 42.00
Side Dishes
Twice-cooked potato wedges
Twice-cooked potato wedges
5.0
4 ratings
€ 7.00
Basque-style butternut squash courgette ratatouille
Basque-style butternut squash courgette ratatouille
5.0
2 ratings
€ 8.00
Mashed potatoes
Mashed potatoes
4.4
5 ratings
€ 7.00
Sautéed green peas with snow peas
Sautéed green peas with snow peas
€ 8.00
Desserts
Cheese from the Aralar mountain range
Artisanal cheese from the milk of free-range latxa sheep, Handmade at 1000m by shepherds Jon and Martina
€ 20.00
Garoa, shepherd's farmhouse Idiazabal cheese
"Garoa", shepherd's farmhouse Idiazabal cheese, Zerain (Guipuzkoa)
€ 16.00
Tejas y cigarrillos
Traditional butter and almond biscuits from Tolosa
€ 11.00
Truffles with Sagardoz liqueur
Truffles with a hint of Sagardoz liqueur
€ 11.00
Sagardi-style cuajada
Sagardi-style cuajada (curd)
€ 9.00
Rice pudding
Rice pudding
€ 11.00