Trancio di pesce Spada
I nostri secondi piatti
Swordfish steak prepared in Livornese style, with a sauce of datterino tomatoes, oregano and a tartare of olives and capers from Pantelleria IGP, with seasonal vegetables
5.0
1 ratings
Geweldig
Goed
Gemiddeld
Matig
Slecht
Reviews (1)
A L
26 januari 2025
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