Melanzana alla parmigiana

Wild sea bass with cherry tomatoes, olives and capers,*

Organic beef, lamb and veal meatballs in tomato sauce with mozzarella

Black Angus ribeye with arugula, Parmigiano Reggiano and crema di balsamico,*

Organic chicken schnitzel breaded with Parmigiano Reggiano,*

Pan-fried salmon with a pistachio crust and cheese & pepper cream,*