Gunpowder Okra Fries

A beloved Indian street food with a crispy, savory, sweet, and tangy medley—curated fresh by our chef each visit. (Delhi Chaat)

€ 13.00

Kerala-style prawns tempered in curry leaves and red chili, served on crispy cassava chips. (Kerala Style Prawns Sukkha)

€ 15.00

Crispy fried rice balls filled with eggplant and tomato, served with a green chili chutney. (Vangi Bhaat & Thecha)

€ 12.00

Tandoor-grilled chicken tossed in a fiery black pepper and tomato sauce inspired by Andhra cuisine. (Andhra Chicken)

€ 15.00

Fried chicken with coastal spices, topped with mustard aioli. (Goan Fried Chicken)

€ 14.00